Weekly Dish: American Kitchen Opens!

Napa earthquake hits restaurants hard; a Livermore cheese truck rolls in; and good to the last lick, it’s Labor Day and time for some barbecue!

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Side Dish: Bacon and Eggs at Lafayette’s new American Kitchen

There’s a new reason to get up in the morning.

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Weekly Dish: Jack's Oyster Bar Opens!

Parklets for the People; The Wild Ox serves everything but; Cornhole goes competitive; wine and olive harvest report; doughnuts and coffee, anyone?

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Side Dish: Caponata at Terra Mia

Eat your vegetables—in style—in Livermore.

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Weekly Dish: Home/made Is Always Best

Forget about the music, Outside Lands is a foodie fest; Oakland boasts a Knife Fight television star, not-so-small bites arrive in Walnut Creek, and a new bakery café in Moraga!

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