On the First Day of Christmas, the Bartender Mixed for Me…
If you’re looking for a creative and delicious way to celebrate this holiday season, Downtown Berkeley’s FIVE has you set. From December 13 through Christmas day, the modern American bistro and bar located at the Hotel Shattuck Plaza will be counting down the days with a new festive and artisan cocktail every night. Each one is inspired by the classic English Christmas carol, “The Twelve Days of Christmas.” So get creative this holiday season—there’s more out there than just the classic eggnog and mulled wine. Drop by and see which suits you better: Three French Hens, or a Partridge in a Pear Tree (CLICK HERE for the recipe).
FIVE, in the Hotel Shattuck Plaza, 2086 Allston Way, Berkeley, 5-11 p.m., Cocktails start at $10, (510) 225-6055, five-berkeley.com
A Partridge In a Pear Tree
Sparkling Pear | pear vodka & champagne
Two Turtle Doves
Turtle Dove Martini | Godiva chocolate, vodka, Chambord, & lemon juice
Three French Hens
French 75 | champagne, gin, & lemon juice
Four Calling Birds
Calling Bird| Famous Grouse, amaretto, champagne, orange juice, & cranberry juice
Five Golden Rings
Golden Five | rum, pineapple juice, lemon juice, gold flakes
Six Geese A Laying
Grey Goose Martini | Grey Goose & triple sec
Seven Swans A Swimming
7&5 | 7, aperol, lemon juice & sprite
Eight Maids A Milking
Vanilla Cream | vanilla vodka, kahlua, & cream
Nine Ladies Dancing
Cosmopolitan | vodka, triple sec, & lime juice
Ten Lords A Leaping
10 Lords Press | crown, ginger ale, & soda water
Eleven Pipers Piping
Pipermint Chocolate Martini | Godiva, vodka, kahlua, amaretto, & peppermint stick
Twelve Drummers Drumming
Hot Chocolate Drum | house hot chocolate, Godiva, goslings rum, frangelico
¾ oz Pear vodka
¾ oz Goslings rum
½ oz Lemon juice
½ oz Simple syrup
Float Champagne (kenwood)
Garnish Pear slice
Posted at 01:50 AM - Dec 14, 2011 in Diablo Dish | Permalink

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