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June 2018

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Diablo Dish: Modern Filipino Pop-Up Takes Root in Emeryville

Sourdough and Co. is baking up a storm in Dublin; taste sub-zero chilled ice cream at Creamistry; Moraga will welcome Noodle Theory to Lamorinda; Neopolitan pizza from MidiCi opens this winter in The Veranda; and more Dish.

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First Bite: Super-ior Fast Food

Super Duper Burgers hits Berkeley.

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Diablo Dish: Super Duper Burgers Is Taking Over the East Bay

Kick off the FIFA World Cup at The Athletic Club Oakland; Tipsy Tuesdays at Coffee Shop in Lafayette; Giants pies for charity at Walnut Creek’s Slice House; treat Dad to a meal out this Father’s Day; and more Dish.

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First Bite: Go Fish

Walnut Creek reels in Pacific Catch.

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Diablo Dish: Calling All Dub Nation Diners

Coffee Shop is opening a new location in The Veranda; get ready for seafood at Walnut Creek’s Pacific Catch; Tacubaya is expanding in Berkeley; Oakland’s Ordinaire wine bar named as one of the best bars in America by Esquire; and more Dish.

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First Bite: Hen and Now

Walnut Creek’s Chicken Pie Shop makes retro cool.

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Diablo Dish: Celebrate Summer at These Outdoor Dining Destinations

Plus, don’t miss the 37th Art and Wine Festival in Walnut Creek.

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First Bite: Sipping Spain in Walnut Creek

Telefèric Barcelona’s chefs pair wine and food well in their monthly five-course dinners.

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