Diablo Dish

May 2009

Wine Lovers, Rejoice

05/29/09

Wine Lovers, Rejoice

Alameda's Rosenblum Cellars holding End of Vintage Spring Case Sale this weekend.

Posted at 11:57 AM | Permalink

Eat at Zachary’s: Stop Hunger

05/22/09

Eat at Zachary’s: Stop Hunger

Zachary’s Pizza is raffling off free pizzas in exchange for food bank donations.

Posted at 02:44 PM | Permalink

05/21/09

Diablo Dish Exclusive: Blackhawk Plaza to Open Three New Restaurants

Danville shopping center is teaming with Las Vegas star chef Matthew Silverman for trio of new concept eateries.

Posted at 12:32 PM | Permalink | Comments: 1

05/19/09

Cheap Eats: New York Pizza

Get some big slices at major deals—just be sure to pay attention to the daily specials.

Posted at 05:12 PM | Permalink

Gluten-Free Club event this Sunday at Draeger's in Blackhawk

05/13/09

Gluten-Free Club event this Sunday at Draeger's in Blackhawk

Gluten-free baker Katie Taylor and cookbook author Jacqueline Mallorca to give presentations in Blackhawk Plaza.

Posted at 06:20 PM | Permalink

Cool off in Ghirardelli Square for a Great Cause Saturday

05/13/09

Cool off in Ghirardelli Square for a Great Cause Saturday

4th annual Uncorked! Wine Festival benefits low income restaurant entrepreneurs.

Posted at 05:44 PM | Permalink

Celebrate Two Years in Business with The Wine Mine

05/13/09

Celebrate Two Years in Business with The Wine Mine

North Oakland shop dishing out free barbecue on Saturday to celebrate its anniversary.

Posted at 04:53 PM | Permalink

05/12/09

Danville Wine Stroll Tonight

Enjoy the warm weather outside with a glass of wine.

Posted at 03:24 PM | Permalink

Michael LeBlanc: Blazing New Paths, Creating New Possibilities

05/12/09

Michael LeBlanc: Blazing New Paths, Creating New Possibilities

Meet the entrepreneurial owner of Uptown Oakland's hot new Southern restaurant.

Posted at 02:34 PM | Permalink | Comments: 1

Chevalier Open for Lunch

05/04/09

Chevalier Open for Lunch

Lafayette french restaurant gets okay from city to serve lunch starting this Tuesday.

Posted at 03:52 PM | Permalink | Comments: 1