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October 2017

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Diablo Dish: Gott’s Roadside to Arrive in Walnut Creek Next Month

Coffee Shop and Residual Sugar Wine Bar to open more East Bay locations; Black Diamond Brewery and Double Barrel Wine Bar abruptly close; new restaurants arrive in Berkeley and Oakland; RÊVE Bistro hosts a wine dinner; and Halloween festivities and Día de los Muertos celebrations abound in the East Bay.

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Diablo Dish: Local Businesses Support Fire Victims

Roam Artisan Burgers is homesteading in Oakland; Big changes are happening on Park Street in Alameda; Two hot East Bay chefs will compete on Top Chef; Worth Ranch extends its happy hour; and more Dish.

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Diablo Dish: Donato and Co. Brings Rustic Italian to Berkeley

Michelin Guide’s 2018 Bib Gourmand East Bay restaurants are in; Luna Tea Co. embraces Friday the 13th; Take One Pizza is heading to Walnut Creek; Oakland’s Agave Uptown celebrates a milestone; and more Dish.

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Diablo Dish: Churn Your Own Ice Cream at Smitten

Yankee Pier celebrates a month-long beer fest; Oakland’s Clove and Hoof is adding an old-fashioned soda fountain; Wildcard Brewing Company is coming to the East Bay; and more Dish.

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Diablo Dish: Celebrate Oktoberfest at Lake Chalet

Periodic Table at Public Market Emeryville celebrates sake; Sabio on Main extends its happy hour; CREAM and coffee go hand on National Coffee Day; Oakland’s Pacific Coast Brewing Co. is closing; and more Dish.

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