Edit ModuleShow Tags
Edit ModuleShow Tags

Diablo Dish

Diablo Dish: Easter Eats for this Weekend

Beer Baron Bar and Kitchen opened its doors in Oakland; Danville is getting a Noah’s Bagels; Oakland’s Original Pattern Brewing Company is softly opening; A new Downtown Berkeley brunch walking tour; and more Dish.
By Clay Kallam

Comments

Diablo Dish: Fat Maddie’s Now Open in Pleasant Hill

Starbucks Reserve gets ready to open on Hartz Avenue; Lafayette's Rustic Tavern is closing; EMC Seafood and Raw Bar soft opening in Concord; Easter dining options around the East Bay; and more Dish.
By Clay Kallam

Comments

Diablo Dish: Grab a Guinness and Go Green this Saint Patrick’s Day

Swap your siesta for sangria at Telefèric; Oeste now offering brunch; Doña Tomas nods to Mexico City; Art and eats at the Asian Art Museum; Walnut Creek’s Coffee Shop brings out the mic; and more Dish.
By Clay Kallam

Comments

Diablo Dish: New Cambodian Eats in Oakland

Starbucks is opening yet another Walnut Creek location; Rooftop’s special wine dinner; The Restaurant at Wente is rolling out new sweet treats; Copper Spoon Cocktails and Kitchen now open for lunch; and more Dish.
By Clay Kallam

Comments

Diablo Dish: The Highly Anticipated Salt Craft Opens March

The Original Mels sets up shop in Livermore; Shabuya serving up Japanese hot pots in The Veranda later this year; Garré Winery adds some serious steak to its menu; Lucia’s celebrates gluten-free Neapolitan pizza this week; and more Dish.
By Clay Kallam

Comments

Edit ModuleShow Tags Edit ModuleShow Tags