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Attendees dressed to the nines for this annual charity event.
Famed Chez Panisse creator and healthy food activist receives award for service and the common good.
Long-awaited library shows off its stuff at black tie gala.
Check out all the pics from the East Bay's Party of the Year!
Actress and author is keynote speaker at annual luncheon at the Concord Hilton
DeafHope honors Matlin at its Eighth Annual Tea Party
J. Hettinger Interiors gets way into the Halloween spirit
Annual dinner and show at Diablo Country Club features live performances from "Jersey Boys" and "Forever Plaid"
Local authors entertain at panel discussion, dinner
Film star turned author speaks about her new book
The Hotel Durant, a Berkeley landmark, celebrates 81 years in the hospitality business
Foodies and friends kick off Gourmet East Bay 2009 at Walnut Creek luxury condo complex.
Walnut Creek salon raises money for Children's Skin Disease Foundation with party
Local program to inspire youth hosts fundraiser in Walnut Creek
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Reader Comments:
This issue, November 2009,particularly interested me with its emphasis on food.
My favorite part of the November issue was the feautre on Gourmet Ghetto in Berkeley. I work in Berkeley and often visit some of these restuarants with my co-workers-- we work in food PR. It is really interesting to hear the back story and philosophies behind what makes these restaurants so successful-- aside from serving delicious dishes. Most restaurants try to make their mark by being exlusive, but not the restaurants in the Gourmet Ghetto. It is refreshing to hear the human side of the story.
Would like to know which restaurants are single-friendly, as a featured article.
My favorite part of the November issue was the feature on "Grow Your Own" fruits and vegetables. When I had a backyard, I would throw dinner parties throughout the summer for my friends to enjoy the "fruits" of my labor, like sugar snap peas, tomatoes and zucchini. In the fall, I'd bring the figs from our tree to work. Food brings such a sense of community and working intimately with the earth brings such great satisfaction!!