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More >> New Dining Listings

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Diablo Dish: Comal Next Door Is Open

Sweetwaters Coffee and Tea opening soon in Walnut Creek; the highly anticipated Salt Craft is now open; CK Restaurant is open in Alameda; Chef Jacques Pépin visits Rockridge Market Hall; and more Dish.

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First Bite: Salt Craft is an Alfresco Paradise

The Pleasanton spot deliciously reinvents the restaurant wheel.

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Diablo Dish: Reem’s Dubbed a Restaurant of the Year by Food & Wine

Plāyt in Hayward is dishing up Southern food; Pacific Catch’s Walnut Creek opening is right around the corner; Uptown’s Roam Artisan Burger set to open; Prix fixe dining now available at CDP; and more Dish.

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First Bite: Memorable Cafe Umami

This little café packs a punch in Oakland.

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More >> Food News

A Discussion About Majestic Mole

A local chef talks tradition, family, and magic.

New Hangar 1 Rosé Vodka

Alameda’s Hangar 1 Vodka releases a first-of-its-kind spirit that’s perfect for spring sipping.

Spice Up Your Spring

Get ready to cook spicy street eats, reinvented burgers, and Far East fare—thanks to new cookbooks from local culinarians.

Culinary Curators

San Ramon’s Hudson Daniel Group launches an online marketplace fit for foodies. Plus, East Bay chefs reveal their recipes for everything from Far East fare to reinvented burgers in their new cookbooks.

Poke Trend: Fish in the Raw

Three local eateries serve up fresh Hawaiian-inspired poke that will keep you coming back for more.