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More >> New Dining Listings

New Food Review: Dyafa

Diablo tries Oakland's Dyafa.

Cheap Eats: Comal Next Door

Sample cheap eats at Comal Next Door in Berkeley.

New Food Review: BottleTaps

Diablo tries Pleasanton's BottleTaps.

Cheap Eats: Cafe Umami

Sample cheap eats at Cafe Umami in Oakland.

New Food Review: Fat Maddie's Barrelhouse and Bistro

Diablo tries Pleasant Hill's Fat Maddie's Barrelhouse and Bistro.
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Diablo Dish: Modern Filipino Pop-Up Takes Root in Emeryville

Sourdough and Co. is baking up a storm in Dublin; taste sub-zero chilled ice cream at Creamistry; Moraga will welcome Noodle Theory to Lamorinda; Neopolitan pizza from MidiCi opens this winter in The Veranda; and more Dish.


First Bite: Super-ior Fast Food

Super Duper Burgers hits Berkeley.


Diablo Dish: Super Duper Burgers Is Taking Over the East Bay

Kick off the FIFA World Cup at The Athletic Club Oakland; Tipsy Tuesdays at Coffee Shop in Lafayette; Giants pies for charity at Walnut Creek’s Slice House; treat Dad to a meal out this Father’s Day; and more Dish.


First Bite: Go Fish

Walnut Creek reels in Pacific Catch.


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More >> Food News

2018 Best of the East Bay: Nightlife

Itching for a night on the town? Hit these can’t-miss spots for drinking, dancing, and good old-fashioned revelry.

2018 Best of the East Bay: Food

From Indian street eats, to authentic Italian, to artisanal ice cream, here’s what tops the area’s dining scene.

Restaurant Redux: Range Life

Four restaurant industry veterans left their urban lifestyles to open a one-of-a-kind eatery called Range Life.

Elotes Recipe

Celebrate sweet corn season by making the quintessential Mexican street food—elotes— using a recipe from the culinary coordinator at Brentwood’s Frog Hollow Farm.

Ice, Ice, Baby

Stay cool this summer by savoring unique icy treats from these five East Bay dessert shops.