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The Trend: Artisan Ham


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Fra’ Mani Rosemary Ham

The sweet, salty, and herbal rosemary notes of this delicately textured ham are in perfect harmony. Order at framani.com, where you’ll also find a list of retailers, including some in Berkeley and Oakland.

Fatted Calf Charcuterie Picnic Ham

The picnic cut, generally a bit more than a pound, is an ideal size for a small group. The well-marbleized meat has a deep, smoky flavor. Order online at fattedcalf.com for pickup at the Berkeley or Ferry Plaza farmers markets.

Oliveto’s Prosciutto Cotto

Paul Canales, Oliveto’s chef, makes a mean ham, Italian-style. Now, he has a new place to show off his work: the restaurant’s recently renovated café, which offers a museum-worthy display of salumi and the fanciest meat slicer in town. Don’t miss the prosciutto cotto, with mozzarella and tomato conserva in a crisp, delectable panino. 5655 College Ave., Oakland, (510) 547-5356, oliveto.com.

 

 

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