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Ethan Fletcher, Ken Maxey, and Jonathan Ha

The second installment of Diablo’s East Bay Eats online series featured a trip to Dublin’s Amakara, 
a longtime favorite sushi spot. Once again, food 
editor Ethan Fletcher hosted this exclusive deep dive into Dublin’s dining scene, as he was joined 
by sushi bar manager Jonathan Ha in an expert demonstration of the eatery’s signature Spicy Crunchy Rainbow roll. Amakara, which means “sweet and spicy” in Japanese, is beloved for many of its other rolls, grilled edamame, fried calamari, and more. Also in attendance were restaurant 
manager Myly Carpio and Ken Maxey, the director of external affairs at Comcast.